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Maximale hypotheek
There are no translations availableWilt u zakelijk gaan investeren? Of staat u op het punt een huis te kopen. Bereken dan zelf snel, makkelijk en overzichtelijk het bedrag dat u maximaal kunt lenen voor een hypotheek. Indien u weet wat u max...
The most coveted of these hot summer ... this week in 'Did You Know? "...

Did you know that ...

  • In the Netherlands an average of about 7.5 liters of ice per person is consumed per year? Compared with other countries is not much. So eat the average American and Swedish respectively 20 and 14 liters of ice per year.
  • Water is the only substance on earth in three forms can be found: solid (ice), liquid (water) and gaseous (water vapor)? If water phase changes, changes the physical appearance as a result of separating the water molecules. In the solid phase the water molecules close to each other, while in the gaseous phase are furthest apart.
  • Frozen water is 9% lighter than water, so ice floats on water?
  • Ice cool addition could cause a terrible headache? Some people take a bite of ice, can feel pain in a few seconds of the palate to the nasal base (between the eyebrows) withdraws. This pain keeps ten to twenty seconds and feels like a knife between the eyes is made. The pain is most likely caused by the cold on the palate the fifth brain stimulates nerve.

  • The Chinese were the first ice cream made? This happened for several centuries before Christ.
  • The inhabitants of the former Persia (today Iran) were early? Alexander the Great seems to be a true ijsaholic been. King Solomon was, during the harvest, not strong onderkoelde, half-frozen products touch. This ice was of course the furthest distance on the delicious ice cream as we know today.
  • Years later, the Greeks learned to make ice? At the beginning of the Christian era emperors frequently sent runners into the mountains in wooden barrels to get ice and snow (nice job). By mixing it with honey, fruit juice and there was a delicious, refreshing ijsgerecht. It was not only served as dessert. Doctors attributed the cold stuff even as medicine. Did you know that they are in Pompeii even a precursor to the ice-cream parlors had, as we now know? The first ice cream parlor, Cafe Procope, opened in 1670 and is located in the Latin Quarter to the Rue de l'Ancienne Com├ędie in Paris.

  • Around the year 1295 the explorer Marco Polo from China a recipe brought to Venice, which looked suspiciously like the current sherbet? This officially called sherbet and ice was a mixture of sorbet and melkijs. The ice cream today is here, and was invented in the sixteenth century.
  • Craft made ice milk, egg, sugar and sometimes cream contains? The sugar is necessary to fine crystals and the ice to use it. Ei is necessary to give stability to the ice. In the fabrieksijs ingredients are used ice a longer shelf life, such as milk powder, condensed milk and all auxiliaries in the form of stabilizers, thickeners and artificial flavors and colors. The egg is usually replaced by cheaper ingredients emulsify an effect.
  • The rocket ice the most popular ice in the Netherlands?

Rajshri Ramnares

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